General

Sydna Konstin, third-generation owner of San Francisco’s historic John’s Grill, died at age 41. Her death marks the end of a family legacy in the city’s culinary scene.

• Best Of Culinary Team
• September 4, 2026

George Clooney receives the Venice Film Festival’s lifetime achievement award and returns to the festival’s menu, highlighting his ongoing influence in cinema.

• Best Of Culinary Team
• September 3, 2026

US search interest in a Dragon Ball Burger King meal is surging with ~50,000 queries, but no official announcement has confirmed the promotion.

• Best Of Culinary Team
• September 2, 2026

Discover 15 comforting recipes to lift your spirits after the holidays, based on trending search interest and recent coverage spikes.

• Best Of Culinary Team
• August 31, 2026

Popular coastal Italian eatery Élephante is preparing to open its first Dallas location in Uptown, bringing Mediterranean-inspired cuisine to the area.

• Best Of Culinary Team
• August 26, 2026

Uptown welcomes Elephante’s new two-story, glamour-filled venue, raising questions about whether the neighborhood can support another West Coast import.

• Best Of Culinary Team
• August 26, 2026

Pizza Hut is rebranding with a new name, signaling a shift in its marketing strategy. Details are still emerging about the change and its implications.

• Best Of Culinary Team
• August 24, 2026

Discover eight Italian restaurants in Delaware County renowned for their quality, authenticity, and contribution to the local dining scene.

• Best Of Culinary Team
• August 22, 2026

A food critic explores the full menu at one of New York City’s best Indian restaurants, offering insights into its diverse offerings and culinary highlights.

• Best Of Culinary Team
• August 15, 2026

Chick-fil-A has launched a new chicken and waffles menu item, available at select locations. Here’s what is confirmed and what remains uncertain.

• Best Of Culinary Team
• August 13, 2026