A new wave of immigrant pitmasters is redefining American barbecue with diverse, authentic flavors, blending cultures and challenging traditions.
Meet the New Guard of American Barbecue
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Tips & Guides
178 posts
23 Easy Weeknight Dinners for July 2026
Discover 23 quick, seasonal weeknight dinner ideas for July 2026, featuring salads, seafood, pastas, and more to simplify summer cooking.
Finding Forgiveness at the Barbecue Counter
A story of reconciliation unfolds at a Southern barbecue joint, highlighting themes of healing, community, and cultural understanding.
You’re Invited to Eater World’s Fare: A Global Culinary Celebration
Eater hosts a one-day global food event in NYC on July 18, featuring international dishes, chef collaborations, and interactive experiences.
Our Most Popular Fourth of July Recipe of All Time, According to Our Readers
Our readers have named the most popular Fourth of July recipe of all time, highlighting a classic dish that steals the show at summer cookouts.
I Can’t Stop Making Midwestern “Butter Bath Corn”
A popular Midwestern recipe, butter bath corn, has gained widespread attention online for its simple, flavorful preparation involving boiling corn in milk and butter.
This Sour Cream Cucumber Salad Is the First Thing Gone at Every Barbecue
A sour cream cucumber salad is consistently the first dish to run out at barbecues, highlighting its popularity among attendees.
Elevate Your Sausage Gravy With This Simple Addition
Adding a pinch of nutmeg to sausage gravy can enhance its flavor, according to culinary experts. Here’s how this small addition makes a big difference.
Join Eater for an Epic Bang Bang
Eater announces a new dinner series, ‘Bang Bang,’ featuring back-to-back restaurant menus in one location, beginning in Los Angeles on July 15, 2026.
21 Best Prime Day Beauty Deals of 2026 (We Sifted Through Hundreds to Pick Them)
We’ve sifted through hundreds of deals to identify the 21 best Prime Day beauty offers of 2026, featuring tested favorites and top brands.
